How many ingredients are needed to prepare a dish of boiled rice?

To prepare a simple dish of boiled rice, only two main ingredients are required: rice and water. Rice is a cereal grain that serves as the main food ingredient, while water is used to cook and soften the grains.

The preparation process is very simple. First, the rice grains are washed with clean water to remove dust and impurities. Then the washed rice is placed in a pot with an adequate amount of water. The mixture is heated on a stove or fire. As the temperature increases, the water begins to boil and the rice grains absorb the water. During this process, the rice grains soften and swell, turning into cooked rice.

Sometimes, a small amount of salt or ghee may be added to improve the taste, but the basic dish of boiled rice can be made using only rice and water. Boiled rice is a staple food in many countries and provides energy and carbohydrates necessary for the body.