ScienceClass 7CBSE
Q
The enzymes present in the saliva convert (a) fats into fatty acids and glycerol. (b) starch into simple sugars. (c) proteins into amino acids. (d) complex sugars into simple sugars.
A
Soln:
The answer is (b) starch into simple sugars.
Explanation:
Saliva consists of salivary amylase enzyme, which breaks starch into simple sugar, which is further digested by enzymes in the stomach and small intestine.