The Luncheon

Which statement best summarizes the message of The Luncheon?

1. Social appearances can hide selfishness, and consideration for others is essential.
2. Expensive food is always worth the cost.
3. Writers should never accept invitations.
4. Rich people are always generous.

What lesson does the story mainly convey?

1. Expensive restaurants always provide better food.
2. Consideration for others and moderation are important social values.
3. Writers should avoid meeting readers.
4. Wealth guarantees happiness.

Which quality best describes the narrator?

1. Arrogant and boastful.
2. Polite, patient, and self-controlled.
3. Dishonest and selfish.
4. Careless and irresponsible.

What is revealed about the woman at the end of the story?

1. She has become a famous author.
2. She now weighs over twenty-one stone.
3. She apologizes for her behaviour.
4. She becomes the narrator's close friend.

What happens when the bill finally arrives?

1. The woman pays it herself.
2. The narrator manages to pay but is left with almost no money.
3. The restaurant owner cancels the bill.
4. The narrator refuses to pay.

What does the woman order to drink?

1. Water only
2. Champagne
3. Orange juice
4. Tea

How does the narrator feel during the luncheon?

1. Relaxed and cheerful.
2. Nervous and anxious about the bill.
3. Angry throughout the conversation.
4. Completely indifferent.

Which literary device is most prominent throughout the story?

1. Personification
2. Irony
3. Alliteration
4. Simile

Why does the narrator choose only a mutton chop for himself?

1. He dislikes French food.
2. He is trying to save money.
3. He is following medical advice.
4. He has already eaten lunch.

Which dessert does the woman finally order?

1. Chocolate cake
2. Ice cream
3. Apple pie
4. Fruit salad

What is the narrator's financial condition at the time of the luncheon?

1. He is a wealthy novelist.
2. He has only eighty francs for the month.
3. He has unlimited financial support from his family.
4. He has recently inherited a fortune.

Which expensive dish does the woman describe as being in season?

1. Lobster
2. Asparagus
3. Roast chicken
4. Steak

What claim does the woman repeatedly make about her eating habits?

1. She eats only traditional French food.
2. She never eats more than one thing for lunch.
3. She is always hungry.
4. She prefers vegetarian meals only.

Where does the narrator take the woman for lunch?

1. A roadside café
2. Foyot's, an expensive restaurant in Paris
3. A hotel dining hall
4. His own apartment

Why does the narrator agree to have lunch with the woman?

1. She is a close family friend.
2. He wants to impress a famous writer.
3. She insists on meeting him after appreciating his work, and he feels obliged to accept.
4. He has plenty of money to spend.